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Understanding Indoor Pool Smells

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Understanding Indoor Pool Smells

Understanding Chloramines, Combined Chlorine, and Breakpoint Chlorination

Have you ever walked into an indoor swimming pool facility and immediately noticed a sharp “chlorine smell” in the air? For many people, the reaction is instant—burning eyes, irritated sinuses, and sometimes even coughing.

Ironically, that odor is not a sign of too much chlorine.

In most cases, the smell indicates the presence of chloramines, which are chemical by-products formed when chlorine reacts with nitrogen-containing contaminants introduced by swimmers. Research published in environmental health and aquatic facility studies consistently identifies chloramines as the primary cause of the strong odor and irritation commonly associated with poorly managed indoor pool environments.

The Chemistry Behind the “Chlorine Smell”

When chlorine is added to water—whether in the form of sodium hypochlorite, calcium hypochlorite, lithium hypochlorite, or chlorine gas—it forms hypochlorous acid (HOCl) and the hypochlorite ion (OCl⁻) in equilibrium. These species collectively represent free chlorine, the active disinfectant that destroys pathogens in swimming pools.

Free chlorine is essential for maintaining safe recreational water. The U.S. Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO) both identify chlorine-based disinfectants as the most effective and widely used method for controlling microbial contamination in pools and spas.

However, free chlorine also reacts with nitrogen-containing organic compounds introduced by swimmers. These contaminants include:

When chlorine reacts with these nitrogen sources, it forms chloramines, also known as combined chlorine. The primary chloramines formed in pool environments include:

Peer-reviewed research has shown that trichloramine (NCl₃) is largely responsible for the strong odor and respiratory irritation commonly reported in indoor pool facilities.

Studies published in journals such as Environmental Science & Technology and Water Research demonstrate that elevated trichloramine concentrations in natatorium air can cause eye irritation, coughing, and respiratory discomfort in swimmers and facility staff.

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In other words:

Understanding Indoor Pool Smells

That “chlorine smell” is actually evidence that chlorine has already reacted with contaminants.

It is a sign that the disinfectant is being consumed faster than it is being properly managed.

Indoor Pools and Air Quality

The problem is particularly noticeable in indoor pools, where air exchange may be limited. Without adequate ventilation, volatile chloramines—especially trichloramine—can accumulate in the air just above the water surface.

Research conducted in European natatoriums has shown that trichloramine levels are often highest in the first meter above the water surface, exactly where swimmers and lifeguards breathe.

This is why modern natatorium design includes ventilation systems specifically engineered to remove chloramine-laden air from the deck level and replace it with fresh air.

Organizations such as ASHRAE (American Society of Heating, Refrigerating, and Air-Conditioning Engineers) provide design standards to help aquatic facilities maintain proper indoor air quality.

Breakpoint Chlorination: Eliminating Combined Chlorine

One of the most widely recognized methods for removing chloramines from pool water is breakpoint chlorination.

Breakpoint chlorination occurs when sufficient chlorine is added to completely oxidize ammonia and nitrogen-containing compounds, converting them primarily into nitrogen gas, chloride ions, and other harmless by-products.

The relationship between chlorine and ammonia during this oxidation process has been studied extensively in water treatment science. Research dating back to the early work of Palin (1957) describes the breakpoint curve and the characteristic chlorine demand required to eliminate combined chlorine.

Operationally, pool operators often use a practical guideline derived from this chemistry.

For breakpoint chlorination, the chlorine dose is typically calculated as approximately 10 times the measured combined chlorine concentration.

For example:

If a pool test shows:

Combined Chlorine = 0.5 ppm

The theoretical breakpoint dose would be approximately:

0.5 × 10 = 5 ppm of additional free chlorine

This chlorine is added all at once, not gradually, while the circulation system remains running to ensure proper mixing.

It is important to understand that breakpoint chlorination is not simply “adding more chlorine.”
It is a controlled oxidation process designed to destroy chloramines and restore effective sanitation.

Choosing the Correct Chlorine Source

When performing breakpoint chlorination, operators should use unstabilized chlorine sources, such as:

Using stabilized chlorines like dichlor or trichlor during breakpoint chlorination can introduce large amounts of cyanuric acid (CYA) into the water. Elevated cyanuric acid levels can reduce the effectiveness of free chlorine and complicate overall water balance.

Proper chlorine selection and dosing are therefore essential components of professional pool operator training.

Why Testing Matters

Maintaining safe swimming pool water depends on accurate testing and interpretation of results.

Professional pool operators routinely monitor:

High-quality analytical methods, such as the DPD-FAS titration method, provide accurate measurements of both free and combined chlorine levels and are widely used in professional water-testing kits.

Consistent monitoring enables operators to detect rising combined chlorine levels early and address them before they cause discomfort to swimmers or indoor air quality problems.

The Role of Education in Pool Water Management

Understanding the chemistry behind chloramines and breakpoint chlorination is a critical component of Certified Pool Operator (CPO) training and other professional aquatic facility education programs.

Effective pool management requires more than simply adding chemicals. It requires understanding how disinfectants interact with contaminants, how ventilation affects indoor air quality, and how operational decisions influence swimmer health and comfort.

For pool operators, facility managers, and aquatic professionals, this knowledge directly impacts:

And perhaps most importantly, it improves the overall swimming experience.

As Olympic Gold Medalist Summer Sanders once said in a discussion about competitive swimming and pool water quality:

“The better we understand the chemistry between healthy pool water and healthy kids, the happier we will be and the faster our kids will swim!”
— Summer Sanders, Olympic Gold Medalist, 1992 Barcelona

Selected Research Supporting These Principles

Key scientific studies on chloramines and indoor pool chemistry include research published in journals such as:

Researchers, including Bernard et al., Blatchley et al., and Weng et al., have extensively studied chloramine formation, trichloramine exposure, and ventilation requirements in indoor pools.

These studies consistently confirm that:

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